%0 Generic %D 2001 %T Teaching Practices Related to Customer Service Dimensions: A Study of Dietetics Educators %A Koenig,Hal %A Schneider,Connie L. %A Cluskey,Mary %K Marketing %B American Dietetic Association Food and Nutrition Conference, Foodservice Systems Management Education Council Research Reports %C St. Louis, MO %8 2001 %G eng %2 c %4 647641088 %$ 647641088